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Our story

Every great idea begins with a simple dream. Ours began with three friends who shared a passion for food, creativity, and creating unforgettable experiences.

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What started as conversations filled with laughter and imagination soon became a vision: to build something that would bring people together allowing us to do what we truly love.

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By blending our creative minds, our appreciation for beautifully crafted food, and our entrepreneurial spirit, Triobites was born.

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The charcuterie cups and sweet & savory bites we create reflects the same values that inspired us from the beginning; quality, creativity, attention to detail, and the joy of sharing meaningful moments.

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At Triobites, we believe food is more than something you eat. It's a way to celebrate, connect, and create memories that last long after the last bite.

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Our team is made up of three passionate friends who bring together culinary expertise, creative presentation, and exceptional client care. While each of us leads a unique area of Triobites, we work side by side in the kitchen and at every event, sharing a commitment to quality, creativity, and creating unforgettable experiences from the first conversation to the final bite.

                 

                                                                  Triobites

                                                                                   mind - vision - flavor

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Erica Cirilla

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Virginia Degano

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Marilyn Santalices

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